Salters’ Hall works closely with Seasoned, the venue and event management partner that is proud of its exceptional food and impeccable service, creating the perfect event for you and your guests, ensuring your event is an overwhelming success from start to finish.
Below is what Seasoned offer and what separates them from the rest.
Salters' Hall works with a range of suppliers within London that we know and trust. With their experience and expertise, we can ensure that they'll provide you with only the best service. If you require something specific for your event please get in contact with our team and a representative will get back to you about your enquiry.
Salters’ Hall catering is delivered by Seasoned. Their kitchen is driven by Executive Chef and World Master Chef, Paul Yeo, who thrives on a passion for beautiful food and inspirational design and is continually producing ever more creative menus.
The philosophy behind our Michelin-inspired food is simple; using quality, seasonal ingredients to create classic dishes but with an innovative presentation design.
Seasoned are committed to sustainability and do all they can to minimise their impact on the environment.
We always encourage our clients to come on this journey with us and would be delighted to talk to you about how we can work together to minimise the impact of your event.
Seasoned are always proud to offer their clients an elegant collection of canapés that set the tone perfectly for an event.
They inspire the senses with beautifully designed canapés that make guests come back for more, time and time again.
It’s no surprise that preparing and cooking fresh and pure ingredients gives people a happier experience.
Seasoned’s contemporary bowls and plates are the perfect showcase of their ambition to create beautiful, tasty and healthy dishes where their love for seasonal produce always shines through.
Seasoned are dedicated to doing anything they can to enhance your dining experience by providing you with everything to make the perfect dinner event.
They understand that an incredible dining experience challenges every sense in your body and each connection contributes to a different emotional connection to the food.
Interactive food stations give a whole new meaning to the expression “eating with the eyes!”
Our clients have an appetite for discovery, originality and variety, which is why Seasoned believe that the finest experiences lie in the taste, as well as in the overall dining aesthetic.
From fine wines, premium spirits to craft cocktails, Seasoned can offer a marvellous selection of drink offerings for your event.
Their team of drinks experts will help you delicately balance your food to your drinks for your event … and their sustainable paper straws are always close at hand!
Seasoned’s Creative Director is Daniel Clifford, a two Michelin-starred chef. Daniel is Chef Patron of the two Michelin-starred restaurant Midsummer House in Cambridge and he is widely regarded as one of the most inventive and gifted chefs of his generation.
Want a personalised menu from him? “Exclusively By Daniel” is Seasoned’s premium and personal Michelin-standard experience where Daniel designs tailored ‘Midsummer-inspired’ menus for clients.
Seasoned offers an exclusive Asian wedding and event caterer called Mazaa who have a reputation for delivering original and imaginative food from the sub-continent.
Their Mazaa chefs have trained to Michelin standards and are highly experienced in refined Asian cuisine including Bengali, North Indian, Gujarati and Sri Lankan, as well as cooking Halal, Jain and full vegetarian menus. Authentic, elegant and refined, Mazaa brings you tantalising food to spice up any occasion.
Salters’ Hall are proud to say that we are now working with Kenneth Afrin alongside Seasoned, to be able to bring you world-class authentic Kosher cuisine at our amazing venue.
Kenneth has years of experience producing authentic Kosher cuisine and Seasoned have years of experience in delivering exceptional events at Salters’ Hall, so this is the perfect partnership.
Tasting menus are a great way to offer something a little different for your event. Along with a perfectly selected flight of wines, you can have a full culinary experience.
Seasoned can prepare stunning seven-course menus to celebrate the best of British produce to be enjoyed in one of London’s most unique venues.
If you would like to exclusively hire Salters’ Hall for your event, then please get in touch with our team today. They will be more than happy to provide you with more information and explain how Salters’ Hall can accommodate your requirements. Call us today on 020 7236 2149 or send an email to email@example.com.